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Le Cordon Bleu College of Culinary Arts
Scottsdale, AZ
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| Overall Score On StateUniversity.com (about) | 72.0 |
| Total CostOn-Campus Attendance | $40,500 |
| AdmissionSuccess rate | N/A |
| Student RatioRatio of students to faculty | 35 : 1 |
| Retention(Full-Time / Part-Time) | 89% / N/A |
| EnrollmentTotal (all students) | 1,522 |
| Undergraduate | Associates |
| Graduate | N/A |
| Undergraduate Population | Higher full-time two-year |
| Enrollment | Exclusively undergraduate two-year |
| Size & Setting | Small two-year |
| Title IV Eligibility | Participates in Title IV federal financial aid programs |
| Highest offering | Bachelor's degree |
| Calendar System | Other academic year |
| Years of college work required | 2 |
| Variable Tuition | |
| Religious Affiliation | N/A |
| Congressional District | 405 |
| Distance Learning | |
| ROTC — Army / Navy / Air Force | — / / |
| Study Abroad | |
| Weekend College | |
| Teacher Certification |
| In District | In State | Out of State | |
| Effective as of 2010-08-04 | |||
| FT Undergraduate Tuition | $38,200 | $38,200 | $38,200 |
| FT Undergraduate Required Fees | N/A | N/A | N/A |
| PT Undergraduate per Credit Hour | N/A | N/A | N/A |
| FT Graduate Tuition | N/A | N/A | N/A |
| FT Graduate Required Fees | N/A | N/A | N/A |
| PT Graduate per Credit Hour | N/A | N/A | N/A |
| Total Cost of Attendance — On-Campus | $40,500 | $40,500 | $40,500 |
| Total Cost of Attendance — Off-Campus w/out Family | $52,474 | $52,474 | $52,474 |
| Total Cost of Attendance — Off-Campus with Family | $44,417 | $44,417 | $44,417 |
| In District | In State | Out of State | |
| Published Tuition & Fees | $38,200(N/C) | $38,200(N/C) | $38,200(N/C) |
| Cost (regardless of residency) | |
| Effective as of 2010-08-04 | |
| Books & Supplies | $2,300(N/C) |
| On-Campus – Room & Board | N/A |
| On-Campus – Other Expenses | N/A |
| Off-Campus w/out Family – Room & Board | $5,641↓ $7,876 |
| Off-Campus w/out Family – Other Expenses | $2,960↓ $3,416 |
| Off-Campus with Family – Room & Board | $2,960↓ $3,416 |
| Open Admissions | |
| Secondary School GPA / Rank / Record | N/A / N/A / N/A |
| College Prep. Completion | N/A |
| Recommendations | N/A |
| Formal competency demo | N/A |
| Admission test scores | N/A |
| TOEFL | N/A |
| Other tests | N/A |
| Dual Credit | |
| Life Experience | |
| Advanced Placement (AP) |
| Remedial Services | |
| Academic / Career Counseling | |
| PT Cost-defraying Employment | |
| Career Placement | |
| On-Campus Day Care | |
| Library Facility |
| First-time Room / Board Required | |
| Dorm Capacity | N/A |
| Meals per Week | N/A |
| Room Fee | N/A |
| Board Fee | N/A |
| Effective as of 2010-09-21 | |
| Surrounding community | Midsize city (inside urban area, pop. between 100,000 to 250,000) | ||||
| Total Population | 37,890 (37,890 urban / N/A rural) | ||||
| Households | 18,700 (1.99 people per house) | ||||
| Median Household Income | $40,567 | ||||
| Families | 8,242 (2.76 people per family) | ||||
| Program Name | Contact Hours | Tuition & Fees | Books & Supp. | |
| 1 | Culinary Arts/Chef Training | 60 | $38,200 | $2,300 |
| 2 | Baking and Pastry Arts/Baker/Pastry Chef | 60 | $38,700 | $2,400 |
| 3 | Culinary Arts and Related Services, Other | 120 | $71,560 | $6,890 |
| 4 | Hospitality Administration/Management, General | 60 | $30,000 | $5,050 |
| 5 | Hospitality Administration/Management, General | 120 | $54,400 | $6,950 |
| Total | 31 | 80 | 18 | 20 | 241 | 110 | 515 | |
| Baking and Pastry Arts/Baker/Pastry Chef | 2 | 16 | 4 | 4 | 40 | 24 | 91 | |
| Culinary Arts/Chef Training | 23 | 51 | 11 | 12 | 150 | 73 | 328 | |
| Restaurant, Culinary, and Catering Management/Manager | 3 | 6 | 1 | 1 | 29 | 8 | 53 | |
| Restaurant/Food Services Management | 3 | 7 | 2 | 3 | 22 | 5 | 43 |
| Effective as of 2010-08-31 | |
| Tenure system | |
| Average FT Salary | $37,859 ($38,085 male / $37,091 female) |
| Number of FT Faculty | 44 (34 male / 10 female) |
| Number of PT Faculty | 17 |
| FT Faculty Ratio | 3 : 1 |
| Total Benefits | $481,976 |
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Scottsdale, AZ 85251-2729
p. 480-425-3000
w. www.chefs.edu/scottsdale